Welcome to Lotus Chaat & Spices
Join our “Chai Club”
Come to Lotus Chaat from 2:30 – 4:30 for some Chai Tea
Buy 1 main menu item and get the second item 1/2 off.
Free Chai Tea Refills
Patio Seating Available
You can now download a Lotus Restaurant Mobile App to your smart phone.
Available on the Android Google Play Store and the Apple iStore
Lotus Chaat and Spices is very excited to announce some big changes!
If you visited us in March 2013 you’ll know that we were serving the menu of our sister restaurant Lotus Cuisine of India while they were under renovation. Well that is now over. Lotus Cuisine of India reopened in April 2013.
What does this mean for Lotus Chaat? This will free up Lotus Chaat for a whole NEW MENU!
Lotus Chaat and Spices is revamping their menu in April 2013.
Our new menu will be an ALL VEGETARIAN menu consisting entirely of South Indian food.
In the afternoon and evening you can come in to enjoy our regular Dinner Menu with all-vegetarian chaat-style South Indian cuisine served from 2:30 – 8:30 PM.
Our new opening hours:
Tuesday – Saturday 11:30 AM – 9:00 PM
Sunday 11:30 AM – 8:00 PM
Closed on Monday
Our store will also stay open from Tuesday – Sunday from 11:30 AM to 8:30 PM.
Here are some of the great new items our store will feature:
- Organic yoghurt made in-house
- Organic ghee (clarified butter) made in-house
- Sambar lentil-based dish
- Dhosa Batter made in-house (so you can make your own at home!)
Wait! We’re not quite done yet. We are also working hard to provide you with a line of all-organic spices!
So come to Lotus Chaat & Spices for our South Indian vegetarian delicacies and stay tuned for our new menu!
Questions? Give Lotus Chaat a call at Tel (415) 454-6887
Welcome to Lotus Chaat and Spices – the North Bay’s only destination for the delicious Indian Street food: dishes that will not only nourish you but also tingle your tongue and provoke your palate with a kaleidoscope of flavors, textures and spices.
Indian chaat are among the world’s most interesting snacks. In India they originated as street foods in the Uttar Pradesh region. Today they’ve become so popular, they’re sold throughout the Indian sub-continent as well in Southeast Asia.
Most chaat are based on dough made from a variety of flours. Depending on the type, they’re either deep-fried, baked or steamed. They can be stuffed or topped with a variety of fillings that range from potatoes, beans and chick peas to assorted vegetables to cheese, even other grains.
Feel free to talk to our servers about our unusual menu. Many of our chaat dishes may be new to you. We’ve done our best to fully describe them here, but if there’s more you would like to know, please don’t hesitate to ask.
We also sell frozen and prepared foods in our store, imported from some of India’s most renowned food producers. After your meal, come browse our exceptional selection and take home some new taste treats.