Meet the family
Lotus Cuisine of India is one of several Indian restaurants in Marin County run by Surinder Sroa and his family. Surinder, or Pal as he is called by his friends, was born in India and grew up in the grocery and spice business. Surinder and his wife Linda Sroa, their son Jyoti and nephew Amba created this eatery in 1998. Pal has been a resident of Marin County since 1987 and feels privileged to run the best Indian restaurants in Marin. Surinder is also very proud to have many members of his family helping to make the Lotus Family of Indian restaurants the very best in the San Francisco North Bay.
Lotus Chaat & Spices General Manager Elvis Fernandez is a born host. Elvis has been working with Lotus for many years and he says “ I love the restaurant and love our customers. It’s an enjoyable place to be. Our regular customers are always satisfied, returning and bringing more of their friends. We do not compromise on quality.”
Elvis and his crew want customers to feel great about about what they’ve eaten, so asking for samples is encouraged! Every menu item is cooked fresh every day with many organic ingredients.